Lapar Malaysian Cuisine - Home of Authentic Malaysian Cuisine by Anita Tahir-Parker, a chef from Johor Bahru, Johor, Malaysia. She has cooked professionally in several countries including Vietnam, Cambodia, and Sweden. Her speciality is Malay cuisine. Malay dishes usually have a strong flavour, spicy and aromatic blend of various spices and herbs that
are commonly found in Southeast Asia.

Please view our online menu here

Prices shown on our online menu are for take-out & collection only.

We also accept order & payment by phone call (07833868035).


Prices may differ and other charges may occur on 

other delivery & collection platforms.